We Can’t Stop Craving This Fourth of July Candy Bark Recipe!
Thursday, December 7, 2017
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If you’ve never made candy bark before, it’s one of my favorite desserts because it’s very simple to make — it’s so easy that kids can join in the fun. It’s also perfectly themed for your Independence Day celebration!
Ingredients & supplies
- Candy melts in the colors of your choice (I use Wilton candy melts)
- Something to melt the candy in (microwavable silicone containers work perfectly)
- Cookie sheet
- Wax paper
- Lollipop sticks for swirling colors
- Sprinkles in your favorite colors and/or shapes
Directions
- To prepare, line a cookie sheet with the wax paper.
- Following the instructions on the back of the candy melts package, melt them in the microwave.
- Pour melted candy onto the wax paper and let your children swirl the colors to make fun designs. Then add sprinkles on top before the candy has solidified.
- Refrigerate for several hours on the cookie sheet.
- Remove from the fridge and use a towel and hammer (or other hard tool) to break up the bark. Place on a decorative plate and enjoy!
