Creamy Pasta with Pancetta and Mushrooms

I am so happy to be living in New Haven, CT! Two yummy reasons are – Whole Foods and Trader Joe's! When we were in  Michigan the nearest...

Detoxifying Broth Bowls with Veggie Noodles – Paleo, Gluten-Free

How to make detoxifying broth bowls When you take the time to make a super rich bone broth you have a base that is not only yummy but an exc...

VEGAN CHOCOLATE CAKE WITH FROSTING

This vegan chocolate cake with extra chocolate frosting is THE BOMB!! The best thing is it's so incredibly easy and you don't need a...

Garlic Pull-Apart Bread

I remember that I shared my secret to cooking green vegetables – it's garlic! Lots of it. I remember that I pan toasted minced garlic un...

SPINACH AND FETA CHEESE BÖREK

So we continue the tradition and enjoy it with a glass of tea in the morning, every once in a while, when we want to have a "special...

Rainbow Cheesecake

Here's the recipe of this gorgeous cake. If you like rainbow cakes, you'l certainly like this too. This post is dedicated to my twin...

21 DAY FIX SPINACH AND STRAWBERRY CAPRESE SALAD

You could easily swap the fresh mozzarella with feta or goat cheese!  Both would be delicious.  And if you have some extra blue, throw in so...

Christmas Cheesecake (Cranberry Jam White Chocolate Mousse Cheesecake)

Amazing Christmas Cheesecake to make your holiday season as delicious and magical as you imagine! This heavenly dessert is a vanilla bean ch...

Old-Fashioned Creamed Corn Casserole

This easy Old-Fashioned Cream Corn Casserole recipe is just like Grandma used to make it! If you need an excellent side dish idea for the ho...

WARM BALSAMIC BARLEY & QUINOA SALAD

Pssst… we often keep quinoa in Tupperware on weekdays so we can use it as an easy way to get a quality carb—we toss it in a mason jar salad,...