VEGAN MEATBALLS WITH SPAGHETTI

The vegan meatballs are also great just by themselves with a green salad and some dips such as guacamole or hummus. Or you could also u...

rainbow kale power salad with peanut dijon dressing

This colorful and nutrient dense Power Kale Salad is filled with crunchy vegetables, drizzled with a peanut dijon dressing and topped with s...

Strawberry Shortcake Trifles

Ingredients Cake 2 cups (284g) all-purpose flour, plus more for dusting pan 3 Tbsp (26g) cornstarch 1/2 tsp salt 1/2 tsp baking soda 1/2 tsp...

Sheet Pan Honey Mustard Salmon and Rainbow Veggies

The directions might seem a little long or more complicated then they really are but after you've made it once you might not even need a...

EASY STRAWBERRY SHORTCAKE RECIPE

Strawberry Shortcake is one of our favorites desserts!  Light and delicious it's the perfect way to end a meal. INGREDIENTS: 1 1/2 cups ...

EASY VEGAN CORNBREAD (WITH A SECRET INGREDIENT!)

Whether you have it with Chili or top it with Jam or Butter, this Gluten Free & Vegan Cornbread is a wonderful healthy treat. Ingredient...

Mushroom Lentil Loaf with Cranberries

A fresh take on a Vegan Lentil Loaf for you! It's made with a delicious blend of lentils, mushrooms and walnuts and has a beautifully fe...

THE BEST GREEN BEAN CASSEROLE

The creamy homemade sauce is why I call this one, "The Best!" No canned stuff in this recipe. The sauce is super easy to prepare a...