SLICE AND BAKE PIZZA ROLL-UPS

The perfect make-ahead appetizers/snacks! You can assemble them ahead of time, freeze and pop them out as needed. Just slice and bake!. Ingr...

UKRAINIAN HERRING SHUBA (LAYERED VEGETABLE AND FISH SALAD)

Since I always make Shuba for major holiday celebrations, and with Easter just around the corner, I thought this would be great timing to ma...

Corned Beef Grilled Cheese

Gooey melted cheese, caramelized onions cooked in beer, and salty corned beef make this the perfect St. Patrick's Day grilled cheese. In...

SPIRAL VEGETABLE TART

Thinly sliced summer vegetables are the visual star of this spiral vegetable tart.  With a layer of homemade sundried tomato pesto and a fla...

Sweet Georgia Peach and Pecan Dip

The peaches are mixed with onions, bacon, McCormick® Grill Mates® Brown Sugar Bourbon Marinade, cola, pecans, and that lovely sweet-and-savo...

BEEF TIPS AND RICE

I cooked the beef tips in a dutch oven and browned them on all sides. Then I added the onions and green bell peppers to saute and add flavor...

Cioppino (Fisherman’s Stew)

When the stew is done simmering, remove and discard the thyme sprigs and stir in the butter. Add the clams and bring the stew back to a simm...

Spinach Quiche Cups

Here's the recipe for the spinach quiche which is truly a healthy low-carb and gluten-free breakfast. Try it!  Ingredients A little oliv...

TRADITIONAL TRINIDAD CORN SOUP

A traditional corn soup recipe for this popular Trini street food. Made with split peas, corn and dumplings this soup is commonly an after f...

BEST EVER BUTTERMILK FRIED CHICKEN

Fried Chicken really is a labor of love, and this Best Ever Buttermilk Fried Chicken is no different. It's a bit of work. But like I sai...